UPCOMING & NEW VEGAN RESTAURANTS AROUND THE WORLD: MUST VISIT

A vegan diet is not only good for animals and the planet, but it is also a healthier choice. With so many benefits attested with a vegan diet, it’s no surprise that the more and more people are making the vegan switch.

We bring you a list of some of the most interesting new and upcoming vegan restaurants across the world. So if you are planning your holidays, make sure to incorporate one of these cities and enjoy a delectable vegan meal!


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Veggie Pret, London (UK)

London is set to get a second Veggie Pret, the vegetarian avatar of UK food chain Pret A Manger {organic and healthy chain with locations across the world}, this April. After a smashing success of its first vegetarian only pop-up restaurant last year in London, the new Veggie Pret will get a permanent spot in Shoreditch. According to a statement from its CEO Clive Schlee, the new vegetarian and vegan-friendly restaurant will feature 20 new vegetarian recipes including vegan chocolate brownies and vegan mac n’ cheese—an item that took the company a full year to perfect.


Avocaderia, Brooklyn (USA)

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World’s first quick serve avocado bar is set to open it’s doors in the first week of April and it’s in none other than Brooklyn. Francesco Brachetti, the Italian Founder of Avocaderia fell in love with avocados while living in Mexico and decided to open an avocado bar where everything on the menu will have organic avocado in it. The menu includes breakfast and lunch bowls, salads, toasts, smoothies, and of course, guacamole. While this isn’t a 100% vegan or veggie place, we felt being an avocado bar it needs a mention on this list!

Address: Industry City Food Hall, 254 36th St – Brooklyn, NY


Goldie Falafel, Philadelphia (USA) 

First day of April was also the first day for Goldie – the vegan falafel place on Sansom Street, Philadelphia. Veteran CookNSolo chef Caitlin McMillan’s menu includes the falafel sandwich on a Dizengoff-baked pita ($7) with tehina, chopped salad, and cabbage and topped to order with amba, harissa, or schug condiments; a falafel salad ($9); fries ($3) with spices including “shawarma” spice, Shabazi spice from La Boite, and za’atar; and tehina shakes ($4) – vegan milkshakes that combine a base of tehina (ground sesame seeds) with flavorings like turkish coffee with halva, chocolate with Israeli Kedem tea biscuit, and coconut with rose. Sour cherry iced tea and jarritos are among the drinks (Source). We can’t wait to get our hands on these vegan delicacies soon, if you do before us, share your experience in the comments box below.

Address: 1526 Sansom St, Philadelphia, PA 19102, Rittenhouse Square, Penn Center. T. (267) 239-0777


 

Morels Cafe Louisville, Kentucky (USA)

Get ready for pure indulgence because Stanley Chase is set to open a smashing vegan restaurant in Louisville in Kentucky – Morels Cafe. The cafe will have a small but super delicious and frequently changing menu featuring items like The Farby’s Beef and Cheddar, The Philly cheese steak and buffalo chicken ranch, cashew cheese plus grab-and-go foods {of course all vegan}. So next time you’re craving for some meat, take the faux route and head to Morels Cafe, that’s set to open it’s doors on 18 April 2017. Save animals and save the planet – #GoVegan.


Gratitude, Los Angeles (USA)

Looks like LA is soon going to take over the title of the Vegan Capital of the world, with another vegan restaurant set to open it’s doors at the Golden Triangle in Beverly Hills. It’s none other than the famous Gratitude planning to open it’s third restaurant in town at 419 N Canon Dr. Mouth watering preparations from chef Dreux Ellis, all completely organic and plant-based – we cant wait for this one for sure!


Heart Beet Eatery, New York (USA)

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Kosher, vegan and organic – three terms that rarely come-up together but thanks to Hear Beet Eatery that they made it possible. This recently opened place in Forest Hills in New York serves everything from yummy and healthy vegan sushi to organic brick-oven pizzas and burgers and indulgent pies. We can already smell cinnamon notes from their Butternut Squash Bisque.

Address: 100-05 Metropolitan Ave, Forest Hills, NY 11375, USA. T. +1 718-374-3129


Eqvita, Monte Carlo, France {Opened in July 2016}

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A restaurant opened by world’s number one tennis champion is definitely worth a visit; and Eqvitas, the vegan restaurant opened by Novak Djokovic in his home town Monte Carlo, definitely doesn’t disappoint. While not completely vegan, Novak has been on a plant based diet since over a year and credits his plant based diet for his professional success.

The delicious scrumptious food prepared with high quality organic ingredients and superfoods not only looks delicious but tastes that too. Think double chocolate cake, flavorful crunchy burger, chia porridge and organic cold pressed juices.

Address: 7 Rue Du Portier, 98000 Monaco. T. +377 97 77 07 49


The Peacock, Nottingham, England

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With over 360% increase in Britain’s population it’s no surprise that many new vegan restaurants are cropping up in England. The latest to follow the suit is a pub based in Nottingham, The Peacock. While the restaurant always offered plenty of options to its vegan clients, it is now making a 100% vegan switch. The restaurant is set to open in a brand new avatar, after a complete refurbishment, on September 7th and will be the first vegan pub in the city.

Read on, as another pub in Sydney is set to launch its vegan pub and bistro.

Address: 11 Mansfield Road, Nottingham NG1 3FB. T. +44 115 947 2152

Evergreen Organics, Doha, Qatar

Taking cue from its neighbors like Kuwait and Dubai, Qatar wakes up to the vegan movement and opens its first vegan restaurant in its capital city Doha. Focusing on healthy meals, Evergreen Organics is a healthy fast food and juice joint serving cold pressed juices, burgers, sandwiches, salads, smoothie bowls, sides and desserts made from healthy clean organic ingredients. Decorated using recycled materials and plants it looks the part too! The restaurant has pulled in two star chefs including chef Matt Downes from The Gothic veg restaurant, US and chef Maros Weiser from NAMA Artisans, London.

Homemade activated granola, raw zucchini puttanesca, hearty burger loaded with veggies, Arabian dream pudding, chocolate addiction and cold pressed juices and smoothies are some of delicacies from the menu. It’s a heaven for health freaks and raw foodists.


Meatless District, Amsterdam, Netherlands

Inspired by the meatpacking district of New York this newly opened vegan restaurant in Amsterdam with its industrial elements, clean and minimalistic interiors and lots of natural light dishs out inspired vegan meals. Meatless District is already a hit with the hip and health conscious Dutch, who love the vegan version of traditional Amsterdam comfort food. Their homemade scones, café latte, artichoke salad, MD burger and croquettes are highly recommended.

Address: Bilderdijkstraat 65-67 H, 1053 KM Amsterdam, Netherlands. T. +31 20 722 0804


The Green Lion Bistro, Sydney, Australia

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Food lovers rejoice, as Sydney is set for city’s first vegan pub and bistro The Green Lion, a venture by long time popular The Red Lion Hotel. The vegan bistro, which will open doors on 18th September, will serve traditional pub fares like burgers (Big Mac and vegan Fish Burger), nachos, pepperoni pizzas, chips, pies and also healthier options like salads and soups. The idea is to provide vegan versions of the classics without compromising on taste. Unlike most vegan restaurants the focus is not on offering healthy meals or being preachy vegan but on providing delicious meals. So next time you crave a a cheesy vegan pizza or a wholesome burger – you know where to head over to when you are in Sydney. They will also have a vegan wine list!

Address: 726 Darling St, Rozelle NSW 2039, Australia. T. +61 416 844 700


Bailgate Deli, Lincoln, UK

October will see opening of a new vegetarian deli and cafe in Lincoln with plenty of vegan options on the menu. The cafe will open at the former premises of Yellowbellys of Bailgate on Gordon Road.

Address: 4 Gordon Road, Lincoln LN1 3AJ


Green House Cafe, Fargo, North Dakota, USA

The first vegan cafe of North Dakota, Green House Cafe opened its door to make healthy and delicious food vegan accessible and offer a place for like-minded people to enjoy a good meal while they socialise. Started by long time vegans and health enthusiast Joey and Abby Haynes started this place after they realized that vegans in the region couldn’t find a good hangout vegan place. You can enjoy healthy vegan meals that is made from local produce as much possible. Some of the star items on the menu include brown rice bowls, veggie burgers, scones, roasted fries and matcha cookies with green tea frosting.

Address: 68 Broadway N Fargo, ND 58102. T. +1 701-478-9799


By Chloe, New York, USA

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The 26-year old gorgeous celebrity chef Chloe Coscarelli’s vegan fast food chain By Chloe is already popular among the New Yorkers, but it’s newly opened restaurant in Silver Lake has taken a step further and gives a full dine-in experience. Located inside 365 by Whole Foods store with a floor space of 1200 square feet , this place will wow you with its delicious plant based creations that are as healthy as they are delicious. Super amazing burgers (guac burger is our favorite), matcha kelp noodles, vegan ice-cream in flavors like coffee chia cup and kale cookies and portobello, veggie meatball and organic cocktails are our favorites.

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